Black Maple

Black Maple was bred by Harry Palms of Bloom Seed Co. by crossing Dulce De Uva with Sherbanger. Dulce De Uva contributes a sweet, grape-jelly sweetness along with exceptional resin output, while Sherbanger, itself a cross of Sunset Sherbert and Headbanger, adds structural vigor and a sharp, fuel-forward bite that balances out the sweeter side of the lineage.

Black Maple Strain at a Glance

Black Maple is an indica-dominant hybrid, with THC levels commonly ranging from 24% to 28%. Its dominant terpenes include myrcene, limonene, and linalool, contributing to an earthy, sugary aroma with dark grape and maple syrup notes over a savory, gassy backbone. Reported effects include a fast-hitting euphoria that settles into deep, calming body relaxation.

A Closer Look at Black Maple Strain

THC on Black Maple often lands near the top of the potency spectrum, with batches reaching figures as high as 30%, making it a strain best suited to those with some tolerance already built up. The buds tend to grow dense and compact with tight node spacing, often deepening into a striking near-black purple under cooler finishing temperatures, all coated in a heavy layer of resin that's earned it a strong following among solventless extraction fans.

Myrcene anchors the terpene profile with an earthy, musky depth that reinforces the strain's heavy, sedating body pull. Limonene adds a subtle citrus lift, and linalool rounds things out with a soft floral note beneath the dominant maple-grape sugariness and savory gas. 

Most people describe the effects as arriving quickly, opening with a wave of euphoria before settling into a heavier, grounding body calm well suited to evening use. But just how intensely the cannabis experience unfolds depends on many factors, like tolerance, dosage, and method of consumption.

Find your nearest dispensary location and check out our current Black Maple selection.